A taste of Tuscany

An holiday at vacation home Piè di Costa represent the right time to discover the old flavour and the traditional genuine food of the past.

For that reason at Piè di Costa, is possible to taste an excellent Chianti red wine, together with plates of meat that you can prepare yourself with the barbeques at your disposal in the garden.

In summer time, you can refresh with a good white tuscan wine, also appreciate as aperitif.

The Chianti red wine, white wine and the extra virgin oil of olive, are genuine products that come directly from our vineyards and our olive groves into our property.

Our estate also present many fruit trees, that depending by the season, will offer the opportunity to taste many kind of fruit.

In fact, it will be possible to pick all the fruit for free, like peaches, plums, apricot in june, pears in july, figs, blackberryes and almond in august, apples, hazelnuts, nuts and grapes in September.

For those who wants to buy genuine food products, we will also be glad to suggest a farm in the nearby of our absolutely reliable.

Your Holiday in tuscany, represent the right time to learn how to cook the typical recipes and dishes of the Italian and Tuscan Cuisine, thanks to the possibility to easily find the natural and genuine ingredients in the nearbies shops and supermarkets, like the tuscan Bread, tomatoes, meat, fish abd vegetables.

For that reason, Holiday Home Piè di Costa, set at your disposal a choice of Cookery books of Italian and Tuscan recipes, that you can request and read during your stay in Tuscany at Piè di Costa. (Cookery Books of recipes are readable in English, German and French language).

Thank to a complete and functional kitchen equipment you will find in the apartments, it will be possible to prepare and cook Tuscan recipes and dishes like spaghetti sauces, soup, first courses and starters.

With the barbecues at your disposal in the garden, you will be able to cook roast of meat, like the 'Bistecca alla fiorentina', and fish dishes typical of the Tuscan Cookery tradition.

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